The highest quality, for the best price,
under the most sustainable conditions.
We continuously work on innovation and sustainability together with our suppliers—from whom we buy directly from the source— and together with our customers.
This allows us to become trendsetters in the realm of high quality fish and sushi and ensures our partners that they will always receive the best fish for the best price and under the most sustainable conditions.
Fish, molluscs, crustaceans and shellfish are natural products, the quality of which is highest immediately after the catch. Especially when it comes to excellent tuna.
An optimally coordinated network of fishermen, suppliers, logistics partners and processors work closely together to keep this quality optimal.
The tuna we catch is frozen on board directly after catch at a temperature of -60ºC. The fishermen with whom Interseafish works are specially selected based on that catching and processing method, as this results in the best quality tuna.
But the final quality of the product is also the most important consideration for other fish, molluscs, crustaceans and shellfish. Hardly any Interseafish product contain additives, but even when we do add an additive, it is applied in a well-balanced way and is always done to ensure quality.
We will be happy to talk to you about your specific product wishes that are currently not in our assortment.
From our wish to supply and help our partners where possible, we like to think with you to see how we can help you. Provided we can guarantee the quality you expect from us, but that goes without saying.
At Interseafish, we always think along with you. That is why we are continuously looking for new trends in the market, especially in the field of sushi.
We happily search for new products in order to keep enriching our assortment. Because innovation is our strength!
Molenvlietsestraat 12
4691 BV Tholen
The Netherlands